Field Corn vs. Sweet Corn: Why the Corn You See Growing Everywhere Usually Isn’t the Kind You Eat
When most people picture corn, they imagine bright yellow kernels dripping with butter at a summer cookout. But the towering cornfields stretching across much of the American Midwest are usually growing something entirely different. The corn lining highways and filling thousands of acres of farmland is typically field corn, also known as dent corn. While…